Blanc Du Castel

Blanc du Castel' is characterized by a rich and buttery bouquet and a refreshing acidity, its taste is full and round, with a hint of citrus, yellow tropical fruit, and roasted almonds. This is a well-balanced wine with a long and pleasant finish. The wine reaches its peak about four years after the vintage year. The recommended temperature for serving 12-14 degrees

Alcohol Volume: 13%
Bottle Volume: 750ml
Color: White
Country: Israel
Kosher Passover: Kosher for Passover
Kosher Supervision: Rabbi Katz
Mevushal: Not Mevushal
Style: Dry
Varietal: Chardonnay
Winery: Castel Winery